97 Hospitality jobs in Amwaj Islands
Head of Revenue Management (Hospitality)
Posted 5 days ago
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Operations Manager - Hospitality
Posted 2 days ago
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Key Responsibilities:
- Manage and coordinate daily operations of the establishment, ensuring seamless service delivery.
- Oversee staffing, scheduling, training, and performance management of operational staff.
- Implement and enforce operational policies, procedures, and service standards.
- Monitor departmental performance, identifying areas for improvement and implementing solutions.
- Manage budgets, control costs, and optimize revenue streams.
- Ensure compliance with health, safety, and hygiene regulations.
- Handle guest feedback and complaints, resolving issues promptly and professionally.
- Collaborate with department heads to achieve operational excellence and guest satisfaction.
- Maintain strong relationships with vendors and suppliers.
- Develop and execute strategies to enhance guest experience and operational efficiency.
- Conduct regular property inspections to ensure the highest standards of maintenance and presentation.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 5 years of progressive experience in hotel or resort operations management.
- Proven track record in managing multiple departments and leading diverse teams.
- Strong understanding of F&B, front office, housekeeping, and maintenance operations.
- Excellent financial acumen, including budgeting and cost control.
- Exceptional customer service skills and a commitment to guest satisfaction.
- Strong leadership, communication, and interpersonal skills.
- Ability to work under pressure and make sound decisions in a fast-paced environment.
- Proficiency in property management systems (PMS) and relevant software.
- Knowledge of health and safety regulations in the hospitality industry.
- A proactive approach to problem-solving and a passion for continuous improvement.
Hospitality Operations Manager
Posted 3 days ago
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Key Responsibilities:
- Manage and coordinate all aspects of daily operations, including front desk, housekeeping, food and beverage, and event services.
- Develop and implement operational strategies to enhance efficiency, guest satisfaction, and revenue.
- Recruit, train, supervise, and evaluate operational staff.
- Ensure compliance with health, safety, and hygiene standards.
- Manage budgets, control costs, and optimize resource allocation.
- Handle guest complaints and resolve issues promptly and professionally.
- Maintain inventory levels and oversee procurement of supplies and equipment.
- Develop and implement service standards and operating procedures.
- Collaborate with marketing and sales teams to drive business growth.
- Prepare operational reports and present findings to senior management.
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- 5+ years of progressive experience in hospitality operations management.
- Proven leadership and team management skills.
- Strong understanding of hospitality industry best practices.
- Excellent customer service and problem-solving abilities.
- Proficiency in property management systems (PMS) and other relevant software.
- Financial acumen with experience in budgeting and cost control.
- Exceptional communication and interpersonal skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Passion for delivering outstanding guest experiences.
Hospitality Operations Manager
Posted 4 days ago
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Key Responsibilities:
- Manage and coordinate daily operations across all hotel departments.
- Ensure high standards of guest service and satisfaction are met and exceeded.
- Develop and implement operational policies and procedures.
- Oversee staff recruitment, training, performance management, and scheduling.
- Manage departmental budgets, control costs, and optimize profitability.
- Ensure compliance with health, safety, and hygiene regulations.
- Build and maintain positive relationships with guests, suppliers, and the local community.
- Monitor industry trends and implement innovative service offerings.
- Conduct regular operational assessments and implement improvement plans.
- Resolve guest complaints and operational issues promptly and effectively.
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 5 years of experience in hotel operations management or a similar role.
- Proven track record of successful operational leadership in the hospitality industry.
- Strong understanding of hotel operations, including front office, F&B, and housekeeping.
- Excellent leadership, communication, and interpersonal skills.
- Financial management and budgeting expertise.
- Proficiency in hotel management software (PMS).
- Ability to motivate and lead a diverse team.
- Problem-solving skills and the ability to handle pressure.
Senior Hospitality Operations Director
Posted 1 day ago
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Key Responsibilities:
- Develop and implement comprehensive operational strategies to enhance service delivery, guest satisfaction, and operational efficiency.
- Oversee and manage day-to-day operations across various hospitality departments, including accommodation, food & beverage, events, and customer service.
- Lead, mentor, and inspire a diverse team of hospitality professionals, fostering a culture of excellence and continuous improvement.
- Manage budgets, control costs, and identify opportunities for revenue generation and profitability enhancement.
- Ensure compliance with all health, safety, and hygiene regulations, maintaining the highest standards of operational integrity.
- Develop and implement standard operating procedures (SOPs) to streamline processes and ensure consistency in service delivery.
- Monitor key performance indicators (KPIs) and conduct regular performance reviews, implementing strategic adjustments as needed.
- Collaborate with sales, marketing, and finance teams to align operational plans with business objectives and market demands.
- Manage relationships with suppliers, vendors, and external partners to ensure optimal resource procurement and service delivery.
- Drive innovation in guest experiences and operational practices, staying abreast of industry trends and emerging technologies.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field. Master's degree is a plus.
- Minimum of 10 years of progressive experience in hospitality operations management, with a significant portion in senior leadership roles.
- Proven track record of successfully managing complex operations, improving profitability, and enhancing guest satisfaction in diverse hospitality settings.
- Strong understanding of financial management, budgeting, and cost control within the hospitality industry.
- Exceptional leadership, team-building, and motivational skills.
- Excellent strategic thinking, problem-solving, and decision-making abilities.
- Outstanding communication, interpersonal, and presentation skills.
- Proficiency in hospitality management software and systems.
- Ability to adapt to a dynamic and fast-paced remote working environment, demonstrating strong organizational and time-management skills.
- Knowledge of current industry trends and best practices in hospitality management.
Remote Hospitality Recruitment Specialist
Posted 2 days ago
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Responsibilities:
- Manage the end-to-end recruitment process for hospitality positions.
- Source, screen, and interview candidates for various roles (e.g., hotel management, F&B, front desk).
- Develop effective sourcing strategies to attract qualified talent.
- Write compelling job descriptions and post them on relevant platforms.
- Build and maintain a strong pipeline of hospitality professionals.
- Partner with hiring managers to understand their staffing needs and requirements.
- Coordinate and schedule interviews.
- Extend job offers and negotiate employment terms.
- Promote employer brand initiatives within the hospitality community.
- Maintain accurate candidate records in the Applicant Tracking System (ATS).
- Bachelor's degree in Human Resources, Business Administration, Hospitality Management, or a related field.
- Minimum of 4 years of experience in recruitment, with a specialization in the hospitality industry.
- Proven success in sourcing and hiring for various hospitality roles.
- Proficiency with Applicant Tracking Systems (ATS) and recruitment software.
- Strong understanding of recruitment best practices and employment law.
- Excellent communication, negotiation, and interpersonal skills.
- Ability to build strong relationships with candidates and hiring managers.
- Self-starter with the ability to work independently and manage time effectively in a remote setting.
- Familiarity with social media recruitment and employer branding strategies.
Senior Hospitality Operations Director
Posted 2 days ago
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Senior Hospitality Operations Coordinator
Posted 2 days ago
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Senior Hospitality Operations Manager
Posted 2 days ago
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Responsibilities:
- Develop and execute strategic operational plans to enhance guest satisfaction and profitability.
- Oversee the daily operations of multiple hospitality properties, ensuring adherence to brand standards.
- Manage budgets, control costs, and drive revenue generation initiatives.
- Lead and mentor General Managers and operational teams, fostering a culture of excellence.
- Conduct regular performance reviews and implement action plans for improvement.
- Ensure compliance with all health, safety, and regulatory requirements.
- Collaborate with marketing and sales teams to optimize revenue streams.
- Identify operational inefficiencies and implement best practices for continuous improvement.
- Analyze market trends and competitor activities to maintain a competitive edge.
- Represent the company in key industry events and stakeholder engagements.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 10 years of progressive experience in hotel operations management, with at least 5 years in a senior leadership role (e.g., Hotel Manager, Director of Operations).
- Proven experience with luxury hotel brands and multi-property management.
- Strong financial acumen and P&L management experience.
- Exceptional leadership, team-building, and interpersonal skills.
- In-depth knowledge of all hotel departments (Rooms, F&B, Sales, Marketing, Finance).
- Excellent analytical, problem-solving, and strategic planning abilities.
- Proficiency in property management systems (PMS) and hotel operational software.
- Outstanding communication and presentation skills, adaptable to a remote environment.
- Willingness to travel as required for property visits and industry events.
Senior Hospitality Operations Manager
Posted 2 days ago
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