20 Kitchen jobs in Bahrain

Bachelor of Hotel Management (Hotel Management)

Nationality: Any Nationality

Vacancy: 1 Vacancy

Responsible to provide full range of secretarial and administrative support activities, inclusive of highly confidential and sensitive matters to ensure smooth operation of the designated department.

Organize daily incoming correspondence, make preliminary assessment and handle responses as appropriate.

Compose and prepare routine correspondence and prepare simple interpretation of documents and correspondence if requested.

Prepare, assemble and distribute various reports and documents.

Receive and screen all incoming telephone calls, provide and receive information, and refer the matters to the appropriate person to handle.

Establish and maintain various filing/records/database of business contacts, trace pending items and follow up as appropriate.

Arrange for various meetings and take minutes.

Function as an administrative link to ensure that all parties receive the relevant information respectively.

Organize all necessary documents needed by the Executive Chef.

Handle the Culinary Staff Attendance.

Maintain and update the Culinary Notice Board.

Order office stationary supplies.

Supervise and coordinate activities of staff.

Administer salaries and determine leave entitlements.

Involve in staff training and development, staff assessment and promotions.

Follow all company policies and procedures.

Job Title: Kitchen Coordinator

Education: Bachelor of Business Administration (Management)

Nationality: Any Nationality

Vacancy: 1 Vacancy

Responsible for providing a full range of secretarial and administrative support activities, inclusive of highly confidential and sensitive matters, to ensure smooth operation of the designated department.

1. Organize daily incoming correspondence, make preliminary assessment, and handle responses as appropriate.
2. Compose and prepare routine correspondence and prepare simple interpretation of documents and correspondence if requested.
3. Prepare, assemble, and distribute various reports and documents.
4. Receive and screen all incoming telephone calls, provide and receive information, and refer matters to the appropriate person to handle.
5. Establish and maintain various filing/records/database of business contacts, trace pending items, and follow up as appropriate.
6. Arrange for various meetings and take minutes.
7. Function as an administrative link to ensure that all parties receive the relevant information respectively.
8. Organize all necessary documents needed by the Executive Chef.
9. Handle the Culinary Staff Attendance.
10. Maintain and update the Culinary Notice Board.
11. Order office stationary supplies.
12. Supervise and coordinate activities of staff.
13. Administer salaries and determine leave entitlements.
14. Involve in staff training and development, staff assessment, and promotions.
15. Follow all company policies and procedures.

“Apparel Group is a global fashion and lifestyle retail conglomerate residing at the crossroads of the modern economy – Dubai, United Arab Emirates. Today, the Apparel Group caters to thousands of eager shoppers through its more than 1750+ stores and 75+ brands across all platforms employing 17,000 multicultural staff covering four continents.

Apparel group has carved its strong presence not only in the UAE, Kuwait, Bahrain, Oman, and Saudi Arabia but opened thriving gateways to market in India, South Africa, Singapore, Indonesia, Thailand and Malaysia. Additionally, clear strategies are in place to enter emerging markets such as Hungary, Pakistan, Egypt and Philippines. Also, Apparel Group provides customers the experience of shopping from the comfort of their own home with ease and convenience via our E-Commerce site 6thStreet.com.

Apparel Group operates brands from around the world, originating from the USA, Canada, Europe, Australia, and Asia, and includes leading names in Fashion, Footwear & Lifestyle such as Tommy Hilfiger, Charles & Keith, Skechers, Aldo, Nine West, Aeropostale, Jamie’s Italian to name a few. Other key brands include Tim Hortons, Cold Stone Creamery, Inglot, and Rituals.

The Apparel Group owes its amazing growth to the vision and guidance of its dynamic Chairman, Nilesh Ved, who has taken the company from strength to strength since its inception in the last two decades.

• Job Identification: 6058
• Job Category: Restaurant
• Posting Date: 10/28/2024, 02:27 PM
• Degree Level: High School Graduate
• Job Schedule: Full time

1. Organize daily incoming correspondence, make preliminary assessment and handle responses as appropriate.
2. Compose and prepare routine correspondence and prepare simple interpretation of documents and correspondence if requested.
3. Prepare, assemble and distribute various reports and documents.
4. Receive and screen all incoming telephone calls, provide and receive information, and refer the matters to the appropriate person to handle.
5. Establish and maintain various filing/records/database of business contacts, trace pending items and follow up as appropriate.
6. Arrange for various meetings and take minutes.
7. Function as an administrative link to ensure that all parties receive the relevant information respectively.
8. Organize all necessary documents needed by Executive Chef.
9. Handle the Culinary Staff Attendance.
10. Maintain and update the Culinary Notice Board.
11. Order office stationary supplies.
12. Supervise and coordinate activities of staff.
13. Administer salaries and determine leave entitlements.
14. Involve in staff training and development, staff assessment and promotions.
15. Follow all company policies and procedures.

A Kitchen & Laundry Technician will support the Engineering Team to efficiently maintain all hotel operations such that safety, security, conversation, and compliance are ensured at the highest levels.

What will I be doing?

As Kitchen & Laundry Technician, you will support the Engineering Team to ensure that engineering and maintenance operations within the hotel, including general property maintenance energy conservation, are working properly and to standard. Specifically, an Engineer will perform the following tasks to the highest standards:

• Perform day-to-day routine and preventative maintenance within the hotel rooms
• Respond promptly and efficiently to any maintenance calls that arise
• Execute the preventative maintenance schedule and ensure all equipment and designated areas are maintained to the required standard
• Assist in the implementation of energy conservation program
• Recommend maintenance system improvements and energy savings
• Maintain all tools, equipment, and working areas in good condition
• Keep your technical training knowledge and skills up to date

What are we looking for?

A Kitchen & Laundry Technician serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• A certificate in a specialized field such as Electrical, Mechanical, Refrigeration, Carpentry, or Plumbing, required
• Current working knowledge of general maintenance and engineering work
• Experience in the Maintenance Department of a large hotel, hospital, ship, and/or restaurant complex or similar
• Strong work ethic
• A passion for delivering great customer service
• Ability to work without close supervision and within established timeframes

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!