40 Kitchen Assistant jobs in Bahrain
Senior Kitchen Assistant
Manama, Capital
beBeeChef
Posted 7 days ago
Job Viewed
Job Description
Job Title:
We are seeking a highly skilled and experienced Culinary Professional to join our dynamic kitchen team.
We are looking for a motivated and talented individual to take on the key role of assisting the Head Chef in preparing food, managing inventory, and maintaining the highest standards of quality control throughout all kitchen operations.
As a senior member of our culinary team, you will be responsible for coordinating with other chefs to ensure seamless execution of menu items, collaborating with suppliers to optimize inventory levels, and participating in ongoing training and development programs to enhance your skills and knowledge.
To succeed in this role, you must possess excellent communication and interpersonal skills, be able to work effectively in a fast-paced environment, and demonstrate a strong commitment to delivering exceptional results. Previous experience in a high-volume commercial kitchen setting is essential.
A passion for innovative cuisine and a keen eye for detail will also be valuable assets in this position.
Required Skills and Qualifications:
- Minimum 3 years of experience working in a busy commercial kitchen
- Degree in Hospitality or Culinary Arts
- Proven ability to work efficiently under pressure
- Excellent communication and teamwork skills
- Strong problem-solving and analytical skills
- Ability to maintain confidentiality and handle sensitive information
Benefits:
- Competitive salary and benefits package
- Ongoing training and development opportunities
- Potential for career advancement within the company
- Professional and supportive work environment
What We Offer:
At our company, we value our employees and strive to create a positive and productive work environment that promotes growth and development. We offer a range of benefits and perks, including competitive salaries, comprehensive health insurance, retirement plans, paid time off, and opportunities for professional development and advancement.
Our company culture is built around respect, trust, and open communication. We believe in empowering our employees to take ownership of their work and make decisions that drive success. We also prioritize work-life balance and encourage our employees to pursue their passions and interests outside of work.
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This advertiser has chosen not to accept applicants from your region.
0
Junior Kitchen Assistant
BH-401 Muharraq, Muharraq
BHD9600 Annually
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client, a leading organization in the Catering sector, is seeking a dedicated and experienced Junior Kitchen Assistant to join their dynamic team. This pivotal role is based in Muharraq, Muharraq, BH .
About the Role:
This position offers a unique opportunity to contribute significantly to our client's success. The ideal candidate will be responsible for delivering high-quality catering services for various events and managing kitchen operations and ensuring food safety standards, ensuring operational excellence and strategic growth. You will work closely with cross-functional teams to creating memorable culinary experiences for clients, fostering an environment of innovation and collaboration. We are looking for a proactive individual who thrives in a fast-paced environment and is committed to delivering high-quality results.
Key Responsibilities:
Qualifications:
What We Offer:
Our client offers a competitive salary package, comprehensive benefits, and ample opportunities for professional development and career advancement. You will be part of a supportive team that values innovation, integrity, and dedication. We foster a culture of continuous learning and provide resources to help you achieve your full potential. Join us and make a tangible impact in a thriving industry.
To apply, please submit your resume and cover letter detailing your relevant experience and why you are the ideal candidate for this role. Only shortlisted candidates will be contacted.
Our client is an equal opportunity employer committed to diversity and inclusion. We encourage applications from all qualified individuals. The role requires a strong dedication to professional growth and the ability to adapt to evolving business needs. Candidates should be self-motivated, proactive, and possess a keen eye for detail. This is an exciting opportunity to join a reputable organization with a strong commitment to its employees and clients. We look forward to receiving your application and exploring how your skills and experience can contribute to our team. Professional references will be required upon request.
About the Role:
This position offers a unique opportunity to contribute significantly to our client's success. The ideal candidate will be responsible for delivering high-quality catering services for various events and managing kitchen operations and ensuring food safety standards, ensuring operational excellence and strategic growth. You will work closely with cross-functional teams to creating memorable culinary experiences for clients, fostering an environment of innovation and collaboration. We are looking for a proactive individual who thrives in a fast-paced environment and is committed to delivering high-quality results.
Key Responsibilities:
- Plan and execute catering menus, ensuring food quality and presentation excellence.
- Oversee kitchen staff, including chefs, cooks, and serving personnel.
- Manage inventory, ordering, and cost control for food and beverage supplies.
- Ensure strict adherence to food safety, hygiene, and sanitation regulations.
- Coordinate with clients to understand their event needs and dietary requirements.
- Supervise event setup, service, and breakdown.
Qualifications:
- Bachelor's degree in Culinary Arts, Hospitality Management, or Food Service Management or a related discipline.
- 3-5 years of progressive experience in event catering or restaurant management.
- Proven track record of proven ability to manage large-scale catering operations and maintain high client satisfaction.
- Strong culinary expertise and organizational abilities.
- Excellent communication skills, both written and verbal, in English. Arabic is a plus.
What We Offer:
Our client offers a competitive salary package, comprehensive benefits, and ample opportunities for professional development and career advancement. You will be part of a supportive team that values innovation, integrity, and dedication. We foster a culture of continuous learning and provide resources to help you achieve your full potential. Join us and make a tangible impact in a thriving industry.
To apply, please submit your resume and cover letter detailing your relevant experience and why you are the ideal candidate for this role. Only shortlisted candidates will be contacted.
Our client is an equal opportunity employer committed to diversity and inclusion. We encourage applications from all qualified individuals. The role requires a strong dedication to professional growth and the ability to adapt to evolving business needs. Candidates should be self-motivated, proactive, and possess a keen eye for detail. This is an exciting opportunity to join a reputable organization with a strong commitment to its employees and clients. We look forward to receiving your application and exploring how your skills and experience can contribute to our team. Professional references will be required upon request.
This advertiser has chosen not to accept applicants from your region.
1
Junior Kitchen Assistant
431 Sanabis
BHD8 Hourly
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client, a bustling catering service known for its high-quality culinary offerings and efficient operations, is seeking a diligent and energetic Junior Kitchen Assistant to join their dynamic team in Janabiyah, Northern, BH . This entry-level position is perfect for someone eager to start a career in the culinary field, providing essential support to the kitchen staff and ensuring a smooth workflow. The successful candidate will be responsible for maintaining cleanliness, assisting with food preparation, and ensuring kitchen hygiene standards are met.
As a Junior Kitchen Assistant, you will play a crucial role in the daily operations of the kitchen, contributing to the efficient delivery of catering services. Your responsibilities will include washing dishes, cleaning kitchen equipment, organizing storage areas, and assisting chefs with basic food preparation tasks such as chopping vegetables or portioning ingredients. This role requires a strong work ethic, attention to cleanliness and safety, and the ability to work effectively in a fast-paced environment. Our client is committed to fostering a supportive and professional atmosphere, offering a great opportunity to learn from experienced chefs and build foundational skills in the culinary arts.
Key Responsibilities:
Qualifications:
Benefits:
Our client is seeking a dedicated individual to support their bustling kitchen. If you are eager to begin your culinary journey and contribute to a high-quality catering service, we encourage you to apply. Join a team where hard work and dedication are valued and rewarded.
As a Junior Kitchen Assistant, you will play a crucial role in the daily operations of the kitchen, contributing to the efficient delivery of catering services. Your responsibilities will include washing dishes, cleaning kitchen equipment, organizing storage areas, and assisting chefs with basic food preparation tasks such as chopping vegetables or portioning ingredients. This role requires a strong work ethic, attention to cleanliness and safety, and the ability to work effectively in a fast-paced environment. Our client is committed to fostering a supportive and professional atmosphere, offering a great opportunity to learn from experienced chefs and build foundational skills in the culinary arts.
Key Responsibilities:
- Wash dishes, pots, pans, and other kitchen utensils and equipment.
- Clean and sanitize kitchen surfaces, floors, and storage areas regularly.
- Assist chefs with basic food preparation tasks, including chopping, peeling, and portioning ingredients.
- Receive and store deliveries, ensuring proper rotation and organization of stock.
- Dispose of waste and recycling materials according to established procedures.
- Ensure that all kitchen equipment is clean, properly maintained, and stored.
- Adhere to all food safety and hygiene regulations at all times.
- Assist with setting up and breaking down catering events, as needed.
- Support the culinary team with any additional tasks to maintain efficient kitchen operations.
Qualifications:
- No formal culinary experience is required; a strong willingness to learn is essential.
- Basic understanding of kitchen operations and hygiene practices is a plus.
- Ability to work in a fast-paced and sometimes hot or cold kitchen environment.
- Physically able to stand for long periods, lift heavy items, and perform repetitive tasks.
- Strong attention to cleanliness and organizational skills.
- Good communication skills and ability to follow instructions.
- Flexibility to work shifts, including evenings, weekends, and public holidays.
Benefits:
- Opportunities to learn foundational culinary skills from experienced chefs.
- A supportive and collaborative team environment.
- Meals provided during shifts.
- Potential for career advancement within the catering or culinary industry.
- Competitive hourly wage and stable employment.
Our client is seeking a dedicated individual to support their bustling kitchen. If you are eager to begin your culinary journey and contribute to a high-quality catering service, we encourage you to apply. Join a team where hard work and dedication are valued and rewarded.
This advertiser has chosen not to accept applicants from your region.
2
Kitchen Porter
Manama, Capital
Kullars India Restaurant Adliya
Posted today
Job Viewed
Job Description
Kullars is looking for passionate people to join our team!
We are looking for a Kitchen Porter who has preferably worked within a restaurant environment previously. Main duties of this role include:
Ensure that all crockery, utensils, pans and cutlery are cleaned thoroughly and stored safely in the correct areas of the kitchen and still room.
Monitor the flooring and surfaces, cleaning up any excess spillages and debris to help avoid any possible hazards.
Clean and mop floors using designated cleaning chemicals and ensuring all safety signage is evident to staff and public where applicable.
Monitor and empty refuse bins once full throughout the shift. Ensure the bin store is clean and tidy and ensure bins and compressed and locked and left out for collection on the designated times
**Job Types**: Full-time, Permanent
**Salary**: BD120.000 - BD150.000 per month
**Experience**:
- Cleaning: 1 year (preferred)
We are looking for a Kitchen Porter who has preferably worked within a restaurant environment previously. Main duties of this role include:
Ensure that all crockery, utensils, pans and cutlery are cleaned thoroughly and stored safely in the correct areas of the kitchen and still room.
Monitor the flooring and surfaces, cleaning up any excess spillages and debris to help avoid any possible hazards.
Clean and mop floors using designated cleaning chemicals and ensuring all safety signage is evident to staff and public where applicable.
Monitor and empty refuse bins once full throughout the shift. Ensure the bin store is clean and tidy and ensure bins and compressed and locked and left out for collection on the designated times
**Job Types**: Full-time, Permanent
**Salary**: BD120.000 - BD150.000 per month
**Experience**:
- Cleaning: 1 year (preferred)
This advertiser has chosen not to accept applicants from your region.
3
Catering Assistant
BH-1002 Sanabis
BHD4 Hourly
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client, a dynamic and popular catering service known for its exquisite culinary offerings and exceptional event experiences, is looking for enthusiastic Catering Assistants to join their growing team. This part-time position is based in Janabiyah, Northern, BH , and offers a fantastic opportunity for individuals passionate about hospitality and food service. The ideal candidate will be reliable, customer-focused, and eager to contribute to memorable events.
Key Responsibilities:
Key Responsibilities:
- Assist with the preparation and setup of food and beverage stations for various events, including corporate functions, weddings, and private parties.
- Serve food and beverages to guests in a professional and courteous manner.
- Maintain cleanliness and hygiene standards in all catering areas, including kitchens, serving areas, and dining spaces.
- Replenish food and drink items as needed, ensuring adequate stock levels throughout the event.
- Assist with the transportation of catering equipment and supplies to and from event venues.
- Set up tables, chairs, linens, and décor according to event specifications.
- Clean and dismantle catering equipment and serving areas after events.
- Wash and properly store dishes, glassware, and cutlery.
- Adhere to all food safety and sanitation regulations (HACCP principles).
- Assist kitchen staff with basic food preparation tasks when required (e.g., chopping, plating).
- Provide excellent customer service, responding to guest requests and inquiries promptly and politely.
- Work collaboratively with other catering team members to ensure smooth event execution.
- Report any issues or concerns to the Catering Manager or supervisor.
- Be punctual and maintain a professional appearance and demeanor at all times.
- High school diploma or equivalent is preferred.
- Previous experience in catering, hospitality, food service, or a restaurant environment is highly desirable.
- Basic knowledge of food handling and hygiene practices.
- Excellent communication and interpersonal skills.
- Ability to work effectively in a fast-paced, team-oriented environment.
- Strong attention to detail and commitment to customer satisfaction.
- Physical stamina and ability to stand for extended periods, lift heavy trays or equipment (up to 15 kg), and work in varying temperatures.
- Flexibility to work irregular hours, including evenings, weekends, and public holidays, based on event schedules.
- A positive attitude and a passion for providing great service.
- Reliable transportation to various event locations.
- Ability to follow instructions accurately.
- Knowledge of basic Arabic is a plus for local client interaction.
This advertiser has chosen not to accept applicants from your region.
4
Catering Assistant
BH-408 Tubli
BHD12 Hourly
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client, a bustling catering service, is looking for an enthusiastic and reliable Catering Assistant to join their team in A'ali, Northern, BH . This is an excellent opportunity for someone seeking flexible hours and a chance to gain valuable experience in the culinary and events industry.
As a Catering Assistant, you will play a crucial role in supporting the catering team, ensuring smooth operations during events and daily service. Your responsibilities will include assisting with food preparation, setting up and dismantling event spaces, serving food and beverages, and maintaining cleanliness and hygiene standards. You will work closely with chefs, servers, and event managers to deliver exceptional service to clients and guests. This role requires a strong work ethic, attention to detail, and the ability to work effectively in a fast-paced environment. You will be expected to follow instructions diligently, maintain a positive attitude, and contribute to a collaborative team atmosphere. The ideal candidate will be punctual, well-presented, and eager to learn. This position offers practical experience in various aspects of catering, from kitchen support to front-of-house service, making it an ideal entry point or flexible role for those with other commitments.
Key Responsibilities:
Qualifications:
Our client offers a supportive work environment, on-the-job training, and competitive hourly wages. Join a team dedicated to delivering outstanding culinary experiences.
As a Catering Assistant, you will play a crucial role in supporting the catering team, ensuring smooth operations during events and daily service. Your responsibilities will include assisting with food preparation, setting up and dismantling event spaces, serving food and beverages, and maintaining cleanliness and hygiene standards. You will work closely with chefs, servers, and event managers to deliver exceptional service to clients and guests. This role requires a strong work ethic, attention to detail, and the ability to work effectively in a fast-paced environment. You will be expected to follow instructions diligently, maintain a positive attitude, and contribute to a collaborative team atmosphere. The ideal candidate will be punctual, well-presented, and eager to learn. This position offers practical experience in various aspects of catering, from kitchen support to front-of-house service, making it an ideal entry point or flexible role for those with other commitments.
Key Responsibilities:
- Assist chefs with basic food preparation, including washing, chopping, and portioning ingredients.
- Set up and arrange tables, chairs, and buffet lines according to event specifications.
- Serve food and beverages to guests in a professional and courteous manner.
- Clear tables and clean dishes, utensils, and kitchen equipment.
- Ensure cleanliness and hygiene standards are maintained in the kitchen and dining areas.
- Restock serving stations with food, beverages, and supplies as needed.
- Assist with loading and unloading catering equipment and supplies.
- Follow all health and safety regulations, including proper food handling procedures.
- Provide excellent customer service to guests, addressing their needs politely.
- Support the catering team with any other ad-hoc duties as required.
Qualifications:
- Previous experience in catering, hospitality, or a food service environment is an advantage, but not essential; training will be provided.
- Ability to work effectively in a fast-paced and dynamic environment.
- Strong attention to detail and ability to follow instructions accurately.
- Excellent communication and interpersonal skills.
- Ability to work as part of a team and adapt to changing situations.
- Physical stamina to stand for extended periods, lift heavy objects, and perform repetitive tasks.
- Punctual, reliable, and a positive attitude.
- Basic understanding of food hygiene and safety principles is a plus.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
- Must be legally eligible to work in Bahrain.
Our client offers a supportive work environment, on-the-job training, and competitive hourly wages. Join a team dedicated to delivering outstanding culinary experiences.
This advertiser has chosen not to accept applicants from your region.
5
Catering Assistant
361 Tubli
BHD10 Hourly
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client, a dynamic and growing catering service, is looking for enthusiastic and reliable Catering Assistants to join their team in Tubli, Capital, BH . This part-time position offers flexible hours and is perfect for individuals eager to gain experience in the food service and hospitality industry, contributing to successful events and delightful culinary experiences.
About the Role:
As a Catering Assistant, you will play a crucial role in supporting the catering team, assisting with food preparation, event setup, service, and cleanup. You will work under the supervision of chefs and event managers, ensuring that all aspects of catering operations run smoothly and efficiently. This role requires a strong work ethic, a willingness to learn, and a positive attitude.
Key Responsibilities:
Qualifications:
What We Offer:
Our client provides a supportive and friendly work environment, hands-on training, and opportunities to learn about the catering industry. This part-time role offers flexible scheduling and a competitive hourly wage. Join our dedicated team in Tubli, Capital, BH , and be a part of creating memorable culinary experiences.
About the Role:
As a Catering Assistant, you will play a crucial role in supporting the catering team, assisting with food preparation, event setup, service, and cleanup. You will work under the supervision of chefs and event managers, ensuring that all aspects of catering operations run smoothly and efficiently. This role requires a strong work ethic, a willingness to learn, and a positive attitude.
Key Responsibilities:
- Assist chefs with basic food preparation tasks, such as chopping vegetables, preparing ingredients, and plating dishes.
- Set up event spaces, including arranging tables, chairs, linens, and décor according to event specifications.
- Serve food and beverages to guests in a professional and courteous manner.
- Clear tables, wash dishes, and assist with general kitchen cleanup and organization.
- Ensure cleanliness and hygiene standards are maintained in the kitchen and serving areas.
- Transport catering equipment and supplies to and from event venues.
- Assist with inventory management and stock rotation.
- Adhere to all food safety and sanitation guidelines.
- Provide excellent customer service to guests, addressing their needs and inquiries politely.
- Work collaboratively with other team members to ensure successful event execution.
- Help with the breakdown of events and packing up equipment.
Qualifications:
- High school diploma or equivalent.
- Previous experience in catering, food service, or hospitality is preferred, but not required.
- Ability to follow instructions and work effectively in a fast-paced environment.
- Basic knowledge of food hygiene and safety practices (training will be provided).
- Good communication and interpersonal skills.
- Strong work ethic, reliability, and punctuality.
- Ability to lift and carry heavy trays or equipment (up to 20 lbs) and stand for extended periods.
- Flexibility to work various shifts, including evenings and weekends, based on event schedules.
- A positive attitude and a customer-focused approach.
What We Offer:
Our client provides a supportive and friendly work environment, hands-on training, and opportunities to learn about the catering industry. This part-time role offers flexible scheduling and a competitive hourly wage. Join our dedicated team in Tubli, Capital, BH , and be a part of creating memorable culinary experiences.
This advertiser has chosen not to accept applicants from your region.
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6
Catering Assistant
905 Southern, Southern
BHD10 Hourly
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client, a dynamic and growing catering service provider, is seeking enthusiastic and reliable Catering Assistants to join their team for various events in Nuwaidrat, Southern . This role is perfect for individuals who are passionate about hospitality, enjoy working in a fast-paced environment, and are committed to delivering excellent service. The Catering Assistant will play a crucial role in setting up, serving, and clearing events, ensuring a smooth and enjoyable experience for all guests.
Key Responsibilities:
Qualifications:
What Our Client Offers:
Our client offers a flexible and dynamic work environment, providing valuable experience in the catering and hospitality industry. They offer a competitive hourly wage, opportunities for professional development, and the chance to be part of a supportive team delivering memorable events. This Part-time role is based in Nuwaidrat, Southern , ideal for someone seeking flexible work.
Application Process:
If you are a motivated individual with a passion for service and a desire to work in catering, please submit your resume and a brief cover letter. We welcome candidates from all backgrounds. Only shortlisted candidates will be contacted for an interview.
Key Responsibilities:
- Assist with the preparation of food items, including washing, chopping, and portioning ingredients, under the guidance of chefs.
- Set up event spaces, including arranging tables, chairs, linens, and place settings according to event specifications.
- Serve food and beverages to guests in a professional and courteous manner, adhering to hygiene standards.
- Refill food stations, maintain cleanliness of serving areas, and ensure presentation is appealing throughout the event.
- Clear tables, collect dishes, and assist with dishwashing and sanitization procedures.
- Transport catering equipment, food, and supplies to and from event venues.
- Assist with basic food preparation tasks such as making sandwiches, salads, and simple desserts.
- Ensure all catering equipment is clean, properly stored, and ready for the next event.
- Adhere to all food safety and hygiene regulations (HACCP principles) at all times.
- Respond promptly and politely to guest requests and inquiries.
- Assist with inventory checks and stock rotation as needed.
- Maintain a clean and organized work area within the kitchen and serving locations.
- Support the catering team in all aspects of event execution, adapting to changing needs.
- Provide exceptional customer service, creating a positive experience for guests.
Qualifications:
- Previous experience in catering, hospitality, or food service roles is preferred but not essential; willingness to learn is key.
- Basic knowledge of food handling and safety principles.
- Strong communication and interpersonal skills.
- Ability to work effectively in a fast-paced, team-oriented environment.
- Excellent customer service skills and a friendly, approachable demeanor.
- Good physical stamina, with the ability to stand for long periods, lift heavy trays, and move equipment.
- Flexibility to work irregular hours, including evenings, weekends, and holidays, based on event schedules.
- Reliable transportation to various event locations in and around Nuwaidrat, Southern .
- Ability to follow instructions accurately and efficiently.
- A positive attitude and strong work ethic.
- Knowledge of English is essential; knowledge of Arabic is a plus.
What Our Client Offers:
Our client offers a flexible and dynamic work environment, providing valuable experience in the catering and hospitality industry. They offer a competitive hourly wage, opportunities for professional development, and the chance to be part of a supportive team delivering memorable events. This Part-time role is based in Nuwaidrat, Southern , ideal for someone seeking flexible work.
Application Process:
If you are a motivated individual with a passion for service and a desire to work in catering, please submit your resume and a brief cover letter. We welcome candidates from all backgrounds. Only shortlisted candidates will be contacted for an interview.
This advertiser has chosen not to accept applicants from your region.
7
Catering Assistant
501 Tubli
BHD800 Annually
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client, a prominent leader in the Catering sector, is actively seeking a highly motivated and skilled Catering Assistant to join their thriving team. This exciting part-time opportunity is based in Budaiya, Northern , Bahrain. While the primary location is fixed, we are open to discussing on-site collaboration only.
About the Role:
The Catering Assistant will be instrumental in orchestrating exceptional culinary experiences and seamless event execution. This position demands a proactive individual with a strong understanding of menu planning, food safety standards, and logistical coordination and a commitment to excellence. You will play a crucial role in delighting guests with exquisite food and impeccable service, contributing significantly to our client's strategic objectives and operational success. This is an exceptional chance to join a forward-thinking organization that values innovation, collaboration, and professional growth.
Key Responsibilities:
Qualifications:
What Our Client Offers:
Our client is dedicated to creating a supportive and engaging work environment. They offer a comprehensive benefits package designed to support your well-being and professional aspirations, including:
About Our Client:
Our client is a well-established and respected entity within the Catering industry in Bahrain. With a strong commitment to culinary excellence and unparalleled event experiences, they have consistently delivered memorable events and a reputation for exceptional service. Their mission is to transform ordinary events into extraordinary culinary journeys, delivering exquisite food and flawless service. They foster an environment where talent thrives, ideas are valued, and employees are empowered to make a real difference. Join a team that is passionate about Catering and dedicated to achieving collective success.
Application Process:
If you are a driven and experienced professional looking for a challenging yet rewarding opportunity, we encourage you to apply. Please submit your detailed CV and a cover letter outlining your suitability for this role. Only shortlisted candidates will be contacted for an interview. We look forward to receiving your application and exploring how your skills and aspirations align with our client's vision in Budaiya, Northern .
About the Role:
The Catering Assistant will be instrumental in orchestrating exceptional culinary experiences and seamless event execution. This position demands a proactive individual with a strong understanding of menu planning, food safety standards, and logistical coordination and a commitment to excellence. You will play a crucial role in delighting guests with exquisite food and impeccable service, contributing significantly to our client's strategic objectives and operational success. This is an exceptional chance to join a forward-thinking organization that values innovation, collaboration, and professional growth.
Key Responsibilities:
- Plan and execute catering events from conceptualization to post-event wrap-up.
- Develop creative menus that meet client preferences and dietary requirements.
- Manage kitchen operations, food preparation, and quality control.
- Oversee staff scheduling, training, and performance.
- Ensure strict adherence to food safety, hygiene, and sanitation standards.
- Manage inventory, procure ingredients, and control costs.
- Maintain excellent client relationships and address feedback.
- Coordinate logistics for equipment, setup, and teardown.
Qualifications:
- A Bachelor's degree in Hospitality Management, Culinary Arts, or a related field or a related discipline.
- 2-4 years of progressive experience in catering operations, event management, or kitchen leadership.
- Demonstrated proficiency with catering management software, inventory systems, and HACCP principles.
- Strong analytical, problem-solving, and decision-making skills.
- Excellent written and verbal communication skills in English; Arabic is a plus.
- Ability to work independently and as part of a collaborative team.
- Proven track record of meeting deadlines and managing multiple priorities.
- A keen eye for detail and a commitment to delivering high-quality results.
What Our Client Offers:
Our client is dedicated to creating a supportive and engaging work environment. They offer a comprehensive benefits package designed to support your well-being and professional aspirations, including:
- Competitive salary and performance-based bonuses.
- Health insurance coverage.
- Opportunities for professional development and continuous learning.
- A vibrant and inclusive company culture.
- Work-life balance initiatives.
- Career progression pathways within a growing organization.
About Our Client:
Our client is a well-established and respected entity within the Catering industry in Bahrain. With a strong commitment to culinary excellence and unparalleled event experiences, they have consistently delivered memorable events and a reputation for exceptional service. Their mission is to transform ordinary events into extraordinary culinary journeys, delivering exquisite food and flawless service. They foster an environment where talent thrives, ideas are valued, and employees are empowered to make a real difference. Join a team that is passionate about Catering and dedicated to achieving collective success.
Application Process:
If you are a driven and experienced professional looking for a challenging yet rewarding opportunity, we encourage you to apply. Please submit your detailed CV and a cover letter outlining your suitability for this role. Only shortlisted candidates will be contacted for an interview. We look forward to receiving your application and exploring how your skills and aspirations align with our client's vision in Budaiya, Northern .
This advertiser has chosen not to accept applicants from your region.
8
Catering Assistant
BH-106 Zallaq, Southern
BHD7 Hourly
WhatJobs
Posted 15 days ago
Job Viewed
Job Description
Our client is seeking an enthusiastic and reliable Catering Assistant to join their dynamic team in Zallaq, Southern, BH . This role is perfect for someone with a passion for food service and a commitment to delivering exceptional customer experiences. As a Catering Assistant, you will play a crucial role in the preparation, serving, and presentation of food and beverages for various events and daily operations.
You will work closely with the catering team to ensure smooth service delivery, adhering to strict hygiene and safety standards. This position offers a great opportunity to gain hands-on experience in the catering industry, contribute to a positive team environment, and interact with a diverse range of clients and guests. Our client values individuals who are proactive, adaptable, and possess a strong work ethic.
Key Responsibilities:
Qualifications:
If you are looking for a rewarding role where you can contribute to memorable events and develop your skills in the culinary world, we encourage you to apply. Our client offers a supportive work environment and opportunities for advancement.
You will work closely with the catering team to ensure smooth service delivery, adhering to strict hygiene and safety standards. This position offers a great opportunity to gain hands-on experience in the catering industry, contribute to a positive team environment, and interact with a diverse range of clients and guests. Our client values individuals who are proactive, adaptable, and possess a strong work ethic.
Key Responsibilities:
- Assist with the preparation of food and beverages under the guidance of the Head Chef or Catering Manager.
- Set up and dismantle catering equipment, including tables, chairs, and serving stations, for events.
- Serve food and beverages to guests in a professional and courteous manner.
- Maintain cleanliness and hygiene standards in the kitchen and serving areas, including washing dishes and sanitizing surfaces.
- Restock food and beverage supplies as needed during service periods.
- Assist with inventory management and reporting any shortages or damaged items.
- Ensure all food items are stored correctly and at appropriate temperatures.
- Handle customer inquiries and special requests efficiently and pleasantly.
- Adhere to all food safety regulations and health guidelines.
- Collaborate effectively with team members to ensure seamless service delivery.
Qualifications:
- Previous experience in catering, hospitality, or food service is an asset.
- Basic knowledge of food safety and hygiene practices.
- Excellent customer service and communication skills.
- Ability to work efficiently in a fast-paced environment.
- Strong team player with a positive and flexible attitude.
- Ability to lift and carry heavy trays and equipment as required.
- Willingness to work flexible hours, including evenings, weekends, and holidays, based on event schedules.
- Punctual and reliable.
- Enthusiastic about learning and developing new skills in catering.
- Valid health certificate (if required by local regulations).
If you are looking for a rewarding role where you can contribute to memorable events and develop your skills in the culinary world, we encourage you to apply. Our client offers a supportive work environment and opportunities for advancement.
This advertiser has chosen not to accept applicants from your region.
9