6 Kitchen Hygiene jobs in Bahrain
Remote Cleaning and Hygiene Standards Auditor
105 Isa Town, Northern
BHD50000 Annually
WhatJobs
Posted 17 days ago
Job Viewed
Job Description
Our client is seeking a meticulous and proactive Remote Cleaning and Hygiene Standards Auditor to ensure the highest levels of cleanliness and sanitation across their various sites. This fully remote role involves developing, implementing, and monitoring comprehensive cleaning and hygiene protocols and standards. You will be responsible for creating audit checklists, analyzing inspection reports, identifying areas of non-compliance, and recommending corrective actions. The ideal candidate will have a strong understanding of sanitation best practices, health and safety regulations, and auditing principles. Your role will be crucial in maintaining a safe and healthy environment for employees and customers. Responsibilities include: developing detailed cleaning and hygiene audit protocols, designing reporting templates for site inspections, analyzing data from audits to identify trends and risks, providing guidance and training materials on best practices, liaising with site managers to ensure implementation of recommendations, and staying updated on industry regulations and standards. A background in environmental health, facilities management, hospitality, or a related field is highly desirable. Proven experience in auditing, quality control, or a similar role with a focus on cleaning and hygiene is essential. Excellent analytical and problem-solving skills, strong organizational abilities, and exceptional written and verbal communication skills are required to effectively communicate findings and recommendations remotely. Join a company that prioritizes safety and cleanliness, and contribute to maintaining exceptional standards from your home office.
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Remote Head of Sanitation and Hygiene Standards
204 Saar, Northern
BHD95000 Annually
WhatJobs
Posted 14 days ago
Job Viewed
Job Description
Our client is seeking a highly experienced and meticulous Head of Sanitation and Hygiene Standards to lead their critical operations in a fully remote capacity. This role is responsible for developing, implementing, and overseeing comprehensive sanitation and hygiene protocols across all operational areas, ensuring the highest standards of cleanliness and public health. You will be instrumental in creating and maintaining policies, training materials, and audit procedures to guarantee compliance with local and international health regulations. The ideal candidate will possess a deep understanding of hygiene science, infection control, and best practices in sanitation for diverse environments. Strong analytical and problem-solving skills are required to identify potential risks and develop effective mitigation strategies. As a remote leader, you will excel at communicating directives clearly, managing a distributed team of sanitation specialists, and utilizing technology to monitor compliance and drive continuous improvement. This is an excellent opportunity for a dedicated professional to shape and uphold the health and safety standards of a growing organization. Your expertise will be crucial in safeguarding employees and customers.
Responsibilities:
Responsibilities:
- Develop, implement, and maintain robust sanitation and hygiene policies and procedures.
- Ensure compliance with all relevant health, safety, and environmental regulations.
- Conduct regular risk assessments and identify areas for improvement in sanitation practices.
- Develop and deliver comprehensive training programs for staff on hygiene standards.
- Oversee the procurement and effective use of cleaning and sanitation supplies and equipment.
- Establish and manage a system for monitoring and auditing sanitation performance.
- Investigate and report on any sanitation-related incidents or complaints.
- Collaborate with operations and management teams to integrate hygiene protocols into daily workflows.
- Stay updated on the latest advancements and best practices in sanitation and infection control.
- Lead and manage a remote team of sanitation professionals, fostering a culture of excellence.
- Bachelor's degree in Environmental Health, Public Health, Microbiology, or a related field.
- Minimum of 7 years of experience in sanitation, hygiene management, or a related field, with a focus on policy development and implementation.
- Proven experience in developing and enforcing health and safety protocols.
- Strong knowledge of food safety regulations (e.g., HACCP), infection control principles, and cleaning science.
- Excellent analytical, problem-solving, and decision-making skills.
- Exceptional communication, interpersonal, and presentation skills.
- Demonstrated ability to manage remote teams and work effectively independently.
- Proficiency in relevant software for documentation, reporting, and communication.
- Relevant certifications in public health or sanitation are highly desirable.
This advertiser has chosen not to accept applicants from your region.
1
Remote Hygiene and Cleaning Standards Auditor
4015 Seef, Capital
BHD40 Hourly
WhatJobs
Posted 17 days ago
Job Viewed
Job Description
Our client is looking for a meticulous and detail-oriented Remote Hygiene and Cleaning Standards Auditor to ensure consistent application of high standards across their network of facilities. In this fully remote role, you will be responsible for reviewing submitted documentation, analyzing photographic and video evidence, and conducting virtual assessments to verify compliance with established hygiene protocols. Your insights will be critical in identifying deviations, recommending corrective actions, and driving improvements in cleanliness and sanitation practices. The ideal candidate will have a strong understanding of cleaning methodologies, safety regulations, and excellent analytical and reporting skills. You will work independently, communicating findings clearly to operational teams and management to maintain a healthy and safe environment.
Key Responsibilities:
Qualifications:
Key Responsibilities:
- Conduct remote audits of cleaning and hygiene standards based on provided materials and virtual inspections.
- Review documentation, including cleaning logs, incident reports, and staff training records.
- Analyze photographic and video evidence to assess the effectiveness of cleaning procedures.
- Identify areas of non-compliance and potential risks to health and safety.
- Prepare detailed audit reports with findings, recommendations, and action plans.
- Communicate audit outcomes and proposed solutions to relevant stakeholders.
- Develop and update audit checklists and guidelines as needed.
- Track the implementation of corrective actions and follow up on audit findings.
- Stay informed about current hygiene best practices and regulatory requirements.
- Provide virtual training or guidance on best practices to site teams as required.
Qualifications:
- Bachelor's degree in Public Health, Environmental Health, Hospitality Management, or a related field.
- Proven experience in auditing, quality assurance, or management of cleaning and hygiene operations.
- Solid understanding of cleaning science, sanitation protocols, and infection control principles.
- Familiarity with health and safety regulations applicable to various facility types.
- Exceptional analytical and critical thinking skills.
- Strong written and verbal communication skills for report writing and remote communication.
- Proficiency with virtual meeting platforms and document management tools.
- Ability to work independently with minimal supervision and manage multiple audit assignments.
- High level of attention to detail and organizational skills.
This advertiser has chosen not to accept applicants from your region.
2
Lead Microbiologist - Food Safety
245 BH Busaiteen, Muharraq
BHD78000 Annually
WhatJobs
Posted 6 days ago
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Job Description
Our client is seeking a highly skilled and experienced Lead Microbiologist to oversee their food safety and quality control laboratory operations in Busaiteen, Muharraq, BH . This critical role is responsible for managing all microbiological testing, ensuring product safety, and maintaining compliance with regulatory standards. The ideal candidate will possess a strong background in microbiology, food science, and laboratory management. You will lead a team of microbiologists, develop and validate testing methods, and interpret complex data to identify potential risks and implement corrective actions. This position requires meticulous attention to detail, a thorough understanding of foodborne pathogens and spoilage organisms, and excellent leadership skills. You will be instrumental in safeguarding public health and maintaining our client's reputation for quality.
Responsibilities:
Responsibilities:
- Manage and direct daily operations of the microbiology laboratory.
- Plan, execute, and interpret a wide range of microbiological tests on raw materials, in-process samples, and finished products.
- Develop, validate, and implement new microbiological testing methods and protocols.
- Ensure compliance with all relevant food safety regulations (e.g., HACCP, ISO 22000, local standards).
- Investigate and troubleshoot microbial contamination issues, identifying root causes and recommending preventive measures.
- Maintain laboratory equipment, ensure proper calibration, and manage inventory of supplies.
- Train, mentor, and supervise junior microbiologists and laboratory technicians.
- Prepare and present detailed reports on laboratory findings, trends, and risk assessments to management.
- Collaborate with Quality Assurance, R&D, and Production teams to address food safety concerns.
- Stay current with advancements in microbiology, food safety science, and analytical techniques.
- Oversee the implementation of environmental monitoring programs.
- Master's degree or Ph.D. in Microbiology, Food Science, or a related life science field.
- Minimum of 5 years of hands-on experience in food microbiology and laboratory analysis.
- Proven experience in managing a food testing laboratory and leading a scientific team.
- Deep understanding of foodborne pathogens, spoilage organisms, and their detection methods.
- Proficiency in various microbiological techniques, including culturing, PCR, and other molecular methods.
- Strong knowledge of food safety regulations and quality management systems (HACCP, GMP).
- Excellent analytical, problem-solving, and data interpretation skills.
- Strong leadership, communication, and interpersonal skills.
- Experience with laboratory information management systems (LIMS) is a plus.
- Attention to detail and commitment to accuracy and scientific rigor.
This advertiser has chosen not to accept applicants from your region.
3
Remote Food Safety & Quality Assurance Specialist
2072 Busaiteen, Muharraq
BHD45 Hourly
WhatJobs
Posted 17 days ago
Job Viewed
Job Description
Our client is looking for a dedicated and knowledgeable Remote Food Safety & Quality Assurance Specialist to join their team. This is a fully remote position, allowing you to contribute to our mission from the comfort of your home office. The Specialist will be responsible for developing, implementing, and maintaining robust food safety and quality assurance programs across all operational aspects. Your primary duties will include conducting risk assessments, developing HACCP plans, and ensuring compliance with relevant local and international food safety regulations. You will also be involved in supplier audits, internal audits, and the investigation of quality deviations or customer complaints. This role requires a proactive approach to identifying potential hazards and implementing effective control measures to safeguard product integrity and consumer health.
Qualifications include a Bachelor's degree in Food Science, Microbiology, or a related field. A Master's degree or relevant certifications (e.g., HACCP, PCQI) are highly desirable. A minimum of 5 years of experience in food safety and quality assurance within the food manufacturing or processing industry is required. Demonstrated experience in developing and implementing food safety management systems (FSMS) is essential. Strong knowledge of regulatory requirements (e.g., FDA, GFSI standards) and a proven ability to conduct risk assessments and implement corrective actions are critical. Excellent analytical and problem-solving skills, along with meticulous attention to detail, are necessary. You must possess strong written and verbal communication skills to effectively document procedures, train staff, and communicate findings to stakeholders. The ability to work independently, manage multiple tasks, and meet deadlines in a remote setting is crucial. This role involves continuous monitoring of food safety practices, reviewing quality control data, and contributing to the continuous improvement of our quality systems. We seek a candidate who is passionate about food safety and committed to upholding the highest standards of quality.
Qualifications include a Bachelor's degree in Food Science, Microbiology, or a related field. A Master's degree or relevant certifications (e.g., HACCP, PCQI) are highly desirable. A minimum of 5 years of experience in food safety and quality assurance within the food manufacturing or processing industry is required. Demonstrated experience in developing and implementing food safety management systems (FSMS) is essential. Strong knowledge of regulatory requirements (e.g., FDA, GFSI standards) and a proven ability to conduct risk assessments and implement corrective actions are critical. Excellent analytical and problem-solving skills, along with meticulous attention to detail, are necessary. You must possess strong written and verbal communication skills to effectively document procedures, train staff, and communicate findings to stakeholders. The ability to work independently, manage multiple tasks, and meet deadlines in a remote setting is crucial. This role involves continuous monitoring of food safety practices, reviewing quality control data, and contributing to the continuous improvement of our quality systems. We seek a candidate who is passionate about food safety and committed to upholding the highest standards of quality.
This advertiser has chosen not to accept applicants from your region.
4
Senior Food Safety and Quality Assurance Manager
14512 Saar, Northern
BHD110000 Annually
WhatJobs
Posted 5 days ago
Job Viewed
Job Description
Our client is a leader in the food industry and is seeking a highly experienced Senior Food Safety and Quality Assurance Manager to join our dedicated, fully remote team. In this critical role, you will be responsible for developing, implementing, and overseeing comprehensive food safety and quality assurance programs across all aspects of our catering operations. Your expertise will ensure that all products meet the highest standards of safety, quality, and regulatory compliance, safeguarding our brand reputation and customer trust. This position requires a proactive, detail-oriented professional with a deep understanding of food science, regulatory requirements, and best practices in the catering industry.
Key Responsibilities:
Qualifications:
This is a crucial role within our organization, offering the chance to significantly impact our commitment to delivering safe, high-quality food. Our client provides a supportive, remote work environment that values expertise and dedication.
Key Responsibilities:
- Develop, implement, and manage robust food safety and quality assurance policies, procedures, and standards.
- Oversee HACCP, GMP, and other food safety management systems.
- Conduct regular audits and inspections of facilities, suppliers, and operational processes to ensure compliance.
- Investigate customer complaints and product quality issues, implementing corrective and preventative actions.
- Manage product recall procedures and crisis management protocols.
- Ensure compliance with all relevant local, national, and international food safety regulations (e.g., FDA, EFSA).
- Train staff on food safety best practices and quality control procedures.
- Collaborate with R&D, procurement, and operations teams to ensure product integrity throughout the supply chain.
- Stay up-to-date with industry trends, scientific advancements, and regulatory changes affecting food safety and quality.
- Prepare and present reports on food safety and quality performance to senior management.
- Manage relationships with external regulatory bodies and third-party auditors.
Qualifications:
- Bachelor's degree in Food Science, Microbiology, Chemistry, Nutrition, or a related field. Master's degree preferred.
- Minimum of 7 years of experience in food safety and quality assurance roles, with a significant focus on the catering or food manufacturing sectors.
- In-depth knowledge of food safety regulations, standards (e.g., ISO 22000, FSSC 22000), and best practices (HACCP, GMP, SQF).
- Proven experience in developing and implementing successful food safety management systems.
- Strong analytical and problem-solving skills, with excellent attention to detail.
- Excellent communication, leadership, and interpersonal skills.
- Ability to work independently and manage multiple projects simultaneously in a remote environment.
- Proficiency in data analysis and reporting tools.
- Relevant certifications (e.g., HACCP Certified, PCQI) are highly desirable.
- Experience with supplier quality management programs.
This is a crucial role within our organization, offering the chance to significantly impact our commitment to delivering safe, high-quality food. Our client provides a supportive, remote work environment that values expertise and dedication.
This advertiser has chosen not to accept applicants from your region.
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