658 Hospitality jobs in Zallaq
Hospitality Event Manager
Posted today
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Responsibilities:
- Plan, organize, and execute a diverse portfolio of events, ensuring they meet client expectations and adhere to company standards.
- Serve as the primary point of contact for clients throughout the event planning process, from initial inquiry to post-event follow-up.
- Develop detailed event proposals, including budgets, timelines, floor plans, and menus.
- Coordinate with various departments, including catering, banqueting, audiovisual, and facilities management, to ensure smooth event execution.
- Source, negotiate with, and manage external vendors and suppliers (e.g., florists, entertainers, photographers).
- Oversee on-site event setup, management, and breakdown, ensuring adherence to schedules and quality standards.
- Manage event budgets effectively, tracking expenses and ensuring profitability.
- Conduct post-event evaluations, gathering feedback and identifying areas for improvement.
- Stay abreast of industry trends and best practices in event planning and hospitality.
- Ensure compliance with all health, safety, and licensing regulations relevant to event operations.
- Foster positive relationships with clients, vendors, and internal staff.
Qualifications:
- Bachelor's degree in Hospitality Management, Event Management, Tourism, Business Administration, or a related field.
- Minimum of 5 years of experience in event management, specifically within the hotel, resort, or catering industry.
- Proven ability to manage multiple complex events simultaneously.
- Excellent organizational, time management, and multitasking skills.
- Strong interpersonal and communication skills, with the ability to build rapport with diverse clientele.
- Proficiency in event management software and Microsoft Office Suite.
- A creative flair for event design and theme development.
- Demonstrated experience in budget management and financial control.
- Ability to work flexible hours, including evenings and weekends, as required by event schedules.
- A proactive approach to problem-solving and a calm demeanor under pressure.
Hospitality Operations Manager
Posted 19 days ago
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Job Description
Responsibilities:
- Oversee all daily operations of the hospitality establishment, ensuring seamless service delivery.
- Manage and motivate F&B, front office, housekeeping, and other operational teams.
- Develop and implement operational strategies to enhance guest satisfaction and loyalty.
- Control operational costs, manage budgets, and optimize resource allocation.
- Ensure compliance with all health, safety, and hygiene standards.
- Manage inventory and procurement processes for food, beverages, and supplies.
- Develop and conduct staff training programs to maintain high service standards.
- Handle guest feedback and resolve service issues promptly and effectively.
- Collaborate with marketing and sales teams to drive revenue and occupancy.
- Monitor industry trends and implement best practices to enhance operational efficiency.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 5 years of experience in hospitality operations management.
- Proven track record of successful leadership in a demanding hospitality environment.
- Strong knowledge of F&B operations, hotel management systems, and customer service principles.
- Excellent leadership, communication, and problem-solving skills.
- Financial acumen and experience with budget management.
- Ability to work under pressure and manage multiple priorities.
- Passion for delivering exceptional guest experiences.
Hospitality Venue Manager
Posted 20 days ago
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Senior Hospitality Operations Manager
Posted today
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Events and Hospitality Manager
Posted 1 day ago
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Job Description
Key Responsibilities:
- Plan, organize, and execute a variety of events, including corporate functions, social gatherings, and banquets.
- Manage event budgets, ensuring cost-effectiveness and profitability.
- Coordinate with clients to understand their event requirements and vision.
- Oversee venue setup, decoration, and technical requirements.
- Manage catering services, ensuring high standards of food and beverage quality.
- Supervise event staff, including catering teams, ushers, and technical crew.
- Liaise with external vendors, including florists, entertainers, and AV providers.
- Ensure compliance with health, safety, and licensing regulations.
- Handle guest inquiries and resolve any issues that may arise during events.
- Conduct post-event evaluations and report on performance.
- Contribute to the development of new event packages and service offerings.
- Bachelor's degree in Hospitality Management, Event Management, Business Administration, or a related field.
- Minimum of 5 years of experience in event planning and hospitality management.
- Proven track record of successfully managing diverse events.
- Strong understanding of catering, venue management, and operational logistics.
- Excellent organizational, project management, and time management skills.
- Outstanding communication, interpersonal, and negotiation skills.
- Ability to work under pressure and handle multiple tasks simultaneously.
- Proficiency in event management software and Microsoft Office Suite.
- Experience in managing and motivating teams.
- A customer-centric approach with a commitment to service excellence.
Events Manager - Luxury Hospitality
Posted 1 day ago
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This role demands a meticulous planner with a passion for creating unforgettable experiences for discerning clients. You will be responsible for managing a wide range of events, including corporate functions, weddings, social galas, and conferences, from initial concept to flawless execution. The ideal candidate will possess exceptional organizational skills, a keen eye for detail, and a proven ability to manage multiple priorities in a fast-paced environment.
You will work closely with clients to understand their vision and requirements, developing customized event proposals, managing budgets, coordinating with vendors, and overseeing on-site operations. This includes liaising with F&B, Banqueting, and other hotel departments to ensure seamless service delivery. The Events Manager will also be responsible for marketing and promoting event services, driving revenue, and maintaining the highest standards of guest satisfaction.
Key Responsibilities:
- Plan, organize, and execute a diverse portfolio of events, ensuring client satisfaction and adherence to brand standards.
- Develop detailed event proposals, including timelines, budgets, and logistical plans.
- Manage client relationships, from initial inquiry through post-event follow-up.
- Coordinate with internal hotel departments (F&B, Sales, Operations) to ensure seamless event execution.
- Negotiate and manage contracts with external vendors, suppliers, and entertainment providers.
- Oversee on-site event management, including setup, staffing, and troubleshooting.
- Develop and manage event budgets, ensuring profitability and cost control.
- Drive sales efforts for event services, identify new business opportunities, and achieve revenue targets.
- Stay current with industry trends, emerging event technologies, and best practices.
- Maintain a high level of product knowledge regarding menus, venue capacities, and services.
- Ensure compliance with all health, safety, and licensing regulations.
- Bachelor's degree in Hospitality Management, Event Management, Marketing, or a related field.
- Minimum of 5 years of experience in event planning and management, preferably within the luxury hotel or high-end catering industry.
- Proven experience managing budgets and negotiating contracts.
- Exceptional organizational, time management, and multitasking abilities.
- Strong interpersonal and communication skills, with the ability to build rapport with clients and staff.
- Proficiency in event management software and Microsoft Office Suite.
- Creative thinking and problem-solving skills.
- Ability to work under pressure and handle unexpected situations with professionalism.
- Flexible schedule, including evenings, weekends, and holidays as required.
- A passion for delivering exceptional guest experiences and meticulous attention to detail.
Event Manager - Luxury Hospitality
Posted 2 days ago
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Job Description
Responsibilities:
- Plan, organize, and execute a variety of events, including weddings, conferences, corporate meetings, and social functions.
- Serve as the primary point of contact for event clients, providing exceptional service and guidance throughout the planning process.
- Develop detailed event proposals, including floor plans, menus, décor concepts, and timelines.
- Manage event budgets, ensuring profitability and adherence to financial targets.
- Source, select, and manage relationships with external vendors, including caterers, decorators, florists, and entertainment providers.
- Coordinate with internal hotel departments, such as catering, banqueting, audiovisual, and security, to ensure flawless event execution.
- Conduct site inspections and pre-event meetings with clients and stakeholders.
- Oversee on-site event operations, ensuring that all arrangements are in place and activities run smoothly.
- Troubleshoot and resolve any issues that arise during events promptly and professionally.
- Conduct post-event follow-up, including client feedback collection and financial reconciliation.
- Stay updated on current event industry trends, best practices, and new technologies.
- Contribute to marketing efforts for event services and packages.
- Bachelor's degree in Hospitality Management, Event Management, Marketing, or a related field.
- Minimum of 4 years of experience in event planning and management, preferably within the luxury hotel or hospitality industry.
- Proven ability to manage multiple events simultaneously, with strong organizational and time management skills.
- Excellent understanding of event logistics, including venue setup, catering, audiovisual, and entertainment.
- Strong negotiation and vendor management skills.
- Exceptional interpersonal and communication skills, with a polished and professional demeanor.
- Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint) and event management software.
- Creative flair and a passion for delivering unique and memorable guest experiences.
- Ability to work flexible hours, including evenings, weekends, and holidays, as required by event schedules.
- A proactive and problem-solving attitude.
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Remote Hospitality Experience Designer
Posted 2 days ago
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Key Responsibilities:
- Design and develop innovative hospitality experiences and guest journeys.
- Create customer journey maps, service blueprints, and experience prototypes.
- Conduct user research and market analysis to identify trends and opportunities.
- Collaborate with cross-functional teams to implement experience designs.
- Develop creative concepts for service offerings, amenities, and guest interactions.
- Ensure designs align with brand identity and operational capabilities.
- Stay updated on industry best practices and emerging technologies in hospitality.
- Present design concepts and strategies to stakeholders.
- Contribute to a culture of innovation and excellence in guest service.
- Bachelor's degree in Hospitality Management, Design, Marketing, or a related field.
- Minimum of 5 years of experience in experience design, service design, or a related role within the hospitality or tourism industry.
- Proven ability to design engaging and memorable customer experiences.
- Strong understanding of UX/UI principles and design thinking methodologies.
- Excellent visual and conceptual design skills.
- Proficiency in design software and collaboration tools.
- Strong research, analytical, and presentation skills.
- Exceptional communication and interpersonal skills for remote collaboration.
- Demonstrated ability to work independently and manage projects effectively.
- Portfolio showcasing relevant experience is required.
Senior Hospitality Experience Designer
Posted 3 days ago
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Remote Hospitality Experience Specialist
Posted 5 days ago
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