837 Hospitality jobs in Manama
Events & Hospitality Manager
2468 Ghuraifa, Capital
BHD65000 Annually
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Posted 20 days ago
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Job Description
Our client is seeking a dynamic and experienced Events & Hospitality Manager to oversee their operations in Jidhafs, Capital, BH . This role combines strategic planning with hands-on execution, offering a hybrid work arrangement that allows for both remote coordination and on-site management. The ideal candidate will have a proven track record in planning, organizing, and executing a variety of events, ensuring exceptional guest experiences and seamless operational delivery. You will be responsible for managing all aspects of hospitality services, from vendor selection and budget management to on-site coordination and post-event evaluation.
Responsibilities:
Responsibilities:
- Planning, organizing, and managing a wide range of events, including corporate functions, conferences, and social gatherings.
- Developing event budgets and ensuring cost-effective management throughout the planning and execution phases.
- Sourcing and negotiating with vendors for venues, catering, entertainment, and other event services.
- Coordinating all on-site event logistics, including setup, staffing, and guest management.
- Developing and implementing hospitality standards to ensure a high level of service delivery.
- Managing relationships with clients, understanding their needs, and ensuring satisfaction.
- Conducting post-event analysis, gathering feedback, and preparing detailed reports on event success and areas for improvement.
- Overseeing the maintenance and presentation of event spaces and facilities.
- Managing a team of event and hospitality staff, providing training and supervision.
- Ensuring compliance with all health, safety, and licensing regulations related to events and hospitality.
- Proactively identifying opportunities to enhance the event and guest experience.
- Bachelor's degree in Hospitality Management, Event Management, Business Administration, or a related field.
- Minimum of 5 years of experience in event planning and hospitality management.
- Proven experience in managing diverse types of events, from small intimate gatherings to large-scale functions.
- Strong negotiation and vendor management skills.
- Excellent organizational, time management, and multitasking abilities.
- Proficiency in event management software and tools is a plus.
- Strong leadership and team management capabilities.
- Excellent communication, interpersonal, and customer service skills.
- Ability to work effectively in a hybrid work environment, balancing remote responsibilities with on-site demands.
- Creative thinking and problem-solving skills.
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0
Revenue Manager - Hospitality
1111 Manama, Capital
BHD80000 Annually
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Posted 20 days ago
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Job Description
Our client is seeking a strategic and data-driven Revenue Manager to optimize pricing and inventory strategies for their hospitality properties. This role involves a hybrid work arrangement, combining remote analysis and strategy development with on-site collaboration and execution in Manama, Capital, BH . The ideal candidate will possess a deep understanding of market dynamics, forecasting techniques, and yield management principles to maximize revenue and occupancy. You will be responsible for analyzing performance data, identifying trends, and implementing dynamic pricing strategies across all distribution channels.
Responsibilities:
Responsibilities:
- Develop and implement comprehensive revenue management strategies to maximize RevPAR and GOPPAR.
- Analyze market trends, competitor activities, and demand forecasts to optimize pricing and inventory.
- Manage room inventory and pricing across all distribution channels, including OTAs, GDS, and direct bookings.
- Collaborate with Sales, Marketing, and Operations teams to align revenue strategies with overall business objectives.
- Prepare regular reports on revenue performance, market share, and key performance indicators.
- Conduct regular pricing and availability checks to ensure competitive positioning.
- Identify opportunities for upselling and cross-selling to enhance guest experience and revenue.
- Implement and manage revenue management systems and tools.
- Provide training and guidance to on-site teams on revenue management best practices.
- Monitor and manage group bookings and event revenues.
- Bachelor's degree in Hospitality Management, Business Administration, Economics, or a related field.
- Minimum of 5 years of progressive experience in revenue management within the hospitality industry.
- Proven expertise in demand forecasting, pricing strategies, and yield management.
- Strong analytical skills with proficiency in Excel and revenue management software (e.g., Duetto, IDeaS).
- Excellent understanding of the hotel distribution landscape and online travel agencies (OTAs).
- Strong communication, presentation, and interpersonal skills.
- Ability to work effectively in both remote and on-site settings.
- Strategic thinker with a results-oriented approach.
- Experience with luxury or boutique hotels is a plus.
This advertiser has chosen not to accept applicants from your region.
1
Senior Hospitality Manager
703 Bilad Al Qadeem, Capital
BHD2500 Annually
WhatJobs
Posted 22 days ago
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Our client is seeking a highly experienced and dynamic Senior Hospitality Manager to oversee all aspects of operations at a premium establishment located in Tubli, Capital, BH . This pivotal role demands a leader with exceptional organizational skills, a proven track record in customer service excellence, and a deep understanding of the hospitality industry. The successful candidate will be responsible for managing staff, ensuring the highest standards of service delivery, controlling inventory, and optimizing operational efficiency. You will lead a team of dedicated hospitality professionals, fostering a culture of teamwork and continuous improvement. Key responsibilities include developing and implementing operational strategies, managing budgets, liaising with suppliers, ensuring compliance with health and safety regulations, and resolving guest issues promptly and effectively. We are looking for an individual who is passionate about providing unparalleled guest experiences, possesses strong financial acumen, and can drive profitability. The ideal candidate will have extensive experience in a similar role, preferably within a high-end hotel or resort environment. A Bachelor's degree in Hospitality Management or a related field is preferred. Strong leadership, communication, and problem-solving skills are essential. If you are a results-oriented professional with a flair for excellence in hospitality, we encourage you to apply. This is an exciting opportunity to make a significant impact in a prestigious setting.
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2
Hospitality Operations Supervisor
10011 Bilad Al Qadeem, Capital
BHD55000 Annually
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Posted 22 days ago
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Job Description
Our client is seeking a dynamic and customer-focused Hospitality Operations Supervisor to oversee daily operations and ensure exceptional guest experiences in Tubli, Capital, BH . This role offers a hybrid working arrangement, combining hands-on supervision with strategic planning. The successful candidate will be responsible for managing front-of-house and back-of-house activities, including supervising staff, managing service standards, ensuring cleanliness and safety protocols are met, and handling guest inquiries and complaints. You will play a key role in training and developing a team of hospitality professionals, fostering a positive work environment, and driving operational efficiency. A strong understanding of hotel or restaurant management principles, service excellence, and cost control is essential. The supervisor will also be involved in inventory management, scheduling, and coordinating with various departments to ensure seamless operations. This position requires excellent leadership, communication, and problem-solving skills, with a passion for delivering outstanding customer service. The ideal candidate will be adaptable, proactive, and able to thrive in a fast-paced hospitality setting.
Key Responsibilities:
Key Responsibilities:
- Supervise and coordinate daily operations of the hospitality establishment.
- Ensure the highest standards of guest service and satisfaction are maintained.
- Manage and train a team of front-line staff, including scheduling and performance evaluation.
- Oversee inventory levels for supplies and ensure proper stock rotation.
- Maintain a clean, safe, and welcoming environment for guests and staff.
- Handle guest feedback, complaints, and special requests promptly and professionally.
- Implement and enforce company policies and procedures.
- Assist in managing budgets and controlling operational costs.
- Collaborate with other departments to ensure smooth service delivery.
- Contribute to creating a positive and motivated team atmosphere.
- High school diploma or equivalent; a degree in Hospitality Management or a related field is preferred.
- Minimum of 3 years of experience in a supervisory role within the hospitality industry (e.g., hotels, restaurants, resorts).
- Proven experience in staff supervision and training.
- Strong knowledge of hospitality operations, service standards, and safety regulations.
- Excellent customer service and interpersonal skills.
- Demonstrated ability to handle difficult situations and resolve guest complaints effectively.
- Proficiency in relevant hospitality management software.
- Strong organizational and time-management skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.
This advertiser has chosen not to accept applicants from your region.
3
Hospitality Operations Manager
6001 BH Al Muharraq
BHD3500 Annually
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Posted 22 days ago
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Our client, a distinguished establishment within the hospitality sector, is seeking a highly experienced and motivated Hospitality Operations Manager to oversee the day-to-day operations of their premier venue. This role is crucial for ensuring exceptional guest experiences, operational efficiency, and financial success. Based in the scenic area of Sitra, Capital, BH , you will be at the forefront of delivering outstanding service in a fast-paced environment.
The responsibilities encompass managing all front-of-house and back-of-house operations, including food and beverage, accommodation, events, and guest services. You will lead, train, and motivate a diverse team of staff, fostering a culture of excellence and customer focus. Key duties include developing and implementing operational policies and procedures, managing staff schedules, and ensuring compliance with health, safety, and hygiene standards. You will also be responsible for budget management, cost control, and optimizing revenue streams through strategic pricing and upselling initiatives. Building and maintaining strong relationships with suppliers and vendors is vital. Guest satisfaction will be your top priority, requiring you to handle inquiries and resolve complaints promptly and professionally. Monitoring industry trends and implementing best practices to enhance service delivery will be ongoing tasks.
We are looking for candidates with a strong background in hospitality management, ideally with a degree in Hospitality Management, Business Administration, or a related field. A minimum of 5-7 years of progressive experience in hotel or restaurant management is required, with a proven ability to manage complex operations. Excellent leadership, communication, and interpersonal skills are essential. You must possess strong financial acumen, with experience in budgeting and cost control. A passion for delivering exceptional customer service and a proactive approach to problem-solving are vital. The ability to work under pressure and adapt to changing demands is crucial. This is a demanding but rewarding opportunity for a seasoned professional looking to make a significant impact in a renowned hospitality setting. The role requires a full-time commitment and presence at the operational site.
The responsibilities encompass managing all front-of-house and back-of-house operations, including food and beverage, accommodation, events, and guest services. You will lead, train, and motivate a diverse team of staff, fostering a culture of excellence and customer focus. Key duties include developing and implementing operational policies and procedures, managing staff schedules, and ensuring compliance with health, safety, and hygiene standards. You will also be responsible for budget management, cost control, and optimizing revenue streams through strategic pricing and upselling initiatives. Building and maintaining strong relationships with suppliers and vendors is vital. Guest satisfaction will be your top priority, requiring you to handle inquiries and resolve complaints promptly and professionally. Monitoring industry trends and implementing best practices to enhance service delivery will be ongoing tasks.
We are looking for candidates with a strong background in hospitality management, ideally with a degree in Hospitality Management, Business Administration, or a related field. A minimum of 5-7 years of progressive experience in hotel or restaurant management is required, with a proven ability to manage complex operations. Excellent leadership, communication, and interpersonal skills are essential. You must possess strong financial acumen, with experience in budgeting and cost control. A passion for delivering exceptional customer service and a proactive approach to problem-solving are vital. The ability to work under pressure and adapt to changing demands is crucial. This is a demanding but rewarding opportunity for a seasoned professional looking to make a significant impact in a renowned hospitality setting. The role requires a full-time commitment and presence at the operational site.
This advertiser has chosen not to accept applicants from your region.
4
Senior Hospitality Operations Manager
77001 Arad
BHD75000 Annually
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Posted today
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Job Description
Our client is seeking a highly motivated and experienced Senior Hospitality Operations Manager to lead and optimize operations for their diverse portfolio of hospitality ventures. This is a fully remote position, offering the flexibility to work from anywhere. The ideal candidate will possess a proven track record in managing complex hospitality operations, driving efficiency, and enhancing guest satisfaction. You will be responsible for developing and implementing operational strategies, overseeing staff training and development, managing budgets, and ensuring compliance with all industry regulations and best practices. Your role will involve close collaboration with various department heads, including F&B, accommodations, and events, to ensure seamless service delivery. We are looking for a proactive leader who can identify areas for improvement, implement innovative solutions, and maintain high standards of quality and service across all properties.
Key Responsibilities:
Qualifications:
This role is based in the vibrant region of Hidd, Muharraq, BH , and requires a candidate who can effectively manage and inspire a team from a distance. If you are a strategic thinker with a passion for hospitality and a commitment to operational excellence, we encourage you to apply.
Key Responsibilities:
- Develop and execute comprehensive operational plans to achieve business objectives.
- Manage and mentor a remote team of operational staff, fostering a culture of excellence and accountability.
- Oversee daily operations, ensuring smooth workflow and prompt resolution of any issues.
- Implement cost-control measures and optimize resource allocation to enhance profitability.
- Monitor performance metrics, analyze data, and provide regular reports on operational efficiency and key performance indicators.
- Ensure adherence to health, safety, and sanitation standards.
- Lead training initiatives to enhance staff skills and service delivery.
- Collaborate with marketing and sales teams to support business development initiatives.
- Stay abreast of industry trends and best practices to drive continuous improvement.
- Manage vendor relationships and procurement processes.
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field. A Master's degree is a plus.
- Minimum of 7 years of progressive experience in hospitality operations management, with a significant portion in leadership roles.
- Demonstrated success in managing remote teams and operations.
- Strong understanding of hospitality operations, including F&B, rooms division, and event management.
- Excellent leadership, communication, and interpersonal skills.
- Proficiency in financial management, budgeting, and cost control.
- Ability to analyze complex data and make data-driven decisions.
- Proficient in using hospitality management software and standard office applications.
- Exceptional problem-solving and decision-making abilities.
- A passion for delivering outstanding guest experiences.
This role is based in the vibrant region of Hidd, Muharraq, BH , and requires a candidate who can effectively manage and inspire a team from a distance. If you are a strategic thinker with a passion for hospitality and a commitment to operational excellence, we encourage you to apply.
This advertiser has chosen not to accept applicants from your region.
5
Senior Hospitality Operations Manager
713 Arad
BHD70000 Annually
WhatJobs
Posted today
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Job Description
We are seeking a highly experienced and dynamic Senior Hospitality Operations Manager to oversee and optimize all operational aspects of our client's diverse hospitality portfolio. This is a fully remote position, requiring a proactive and self-motivated individual with exceptional leadership and communication skills. You will be responsible for developing and implementing strategic initiatives to enhance guest satisfaction, streamline operational efficiency, and drive revenue growth across various establishments. Your role will involve managing a remote team, ensuring adherence to service standards, and fostering a culture of excellence. Key responsibilities include performance monitoring, budget management, crisis resolution, and continuous improvement of service delivery. You will collaborate closely with stakeholders to align operational strategies with business objectives. The ideal candidate will possess a deep understanding of the hospitality industry, including best practices in service management, F&B operations, and event planning. Proven experience in managing remote teams and utilizing digital collaboration tools is essential. You will conduct virtual site inspections and performance reviews, ensuring that all locations maintain the highest standards of quality and guest experience. This role demands strong analytical skills to interpret operational data and identify areas for improvement. A passion for delivering unparalleled guest experiences and a commitment to professional development within the hospitality sector are crucial. This is an exciting opportunity to make a significant impact on a global hospitality brand from a remote setting, contributing to its continued success and reputation. The position is based remotely, but with potential occasional travel to oversee key strategic initiatives. You will be instrumental in shaping the future of our client's hospitality services. The role requires a thorough understanding of hospitality software and operational metrics. This position offers flexibility and autonomy while maintaining a high level of responsibility and strategic input. We expect candidates to demonstrate initiative and a results-oriented approach in managing a distributed workforce and diverse operational challenges. The successful candidate will be a key player in driving innovation and maintaining operational excellence for our client in the hospitality sector.
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6
Senior Hospitality Operations Manager
511 Seef, Capital
BHD5200 Monthly
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Posted today
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Job Description
Our client is seeking a highly experienced and dynamic Senior Hospitality Operations Manager to oversee the smooth and efficient functioning of their premier establishment. This is a full-time, on-site position requiring a hands-on leader with a passion for delivering exceptional guest experiences and managing diverse hotel operations. You will be responsible for leading and motivating various departments, including F&B, front office, housekeeping, and events, ensuring they operate cohesively and meet high standards of service excellence. The ideal candidate will possess a strong background in hotel management, with proven expertise in operational efficiency, staff development, and financial management within the hospitality sector. You will work closely with department heads to develop strategic plans, manage budgets, control costs, and drive revenue growth. Key responsibilities include ensuring compliance with health, safety, and hygiene regulations, implementing service quality improvements, managing inventory and procurement, and resolving guest complaints effectively. This role demands exceptional leadership, problem-solving, and interpersonal skills. You will also be responsible for recruiting, training, and developing a high-performing team, fostering a positive work environment, and ensuring guest satisfaction remains paramount. The successful applicant will play a crucial role in maintaining and enhancing the reputation of our establishment. We are looking for a strategic thinker with a commitment to operational excellence and a dedication to creating memorable experiences for our guests. This is an opportunity to lead a prestigious operation and make a significant impact in the hospitality industry. Responsibilities include:
- Overseeing all day-to-day hotel operations, ensuring seamless service delivery.
- Managing and directing heads of departments, including F&B, Front Office, Housekeeping, and Events.
- Developing and implementing operational policies and procedures.
- Ensuring high standards of guest service and satisfaction.
- Managing departmental budgets, controlling costs, and maximizing revenue.
- Recruiting, training, motivating, and evaluating staff performance.
- Ensuring compliance with all health, safety, and licensing regulations.
- Handling guest complaints and resolving issues promptly and professionally.
- Monitoring industry trends and implementing best practices to enhance service offerings.
- Collaborating with sales and marketing teams to drive business growth.
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 7 years of progressive experience in hotel operations management.
- Proven track record of successfully managing multiple hotel departments.
- In-depth knowledge of hotel operations, including F&B, Front Office, Housekeeping, and Event Management.
- Strong financial acumen, including budgeting, cost control, and revenue management.
- Excellent leadership, communication, and interpersonal skills.
- Ability to work under pressure and handle diverse operational challenges.
- Proficiency in hotel management software and MS Office Suite.
- Strong problem-solving and decision-making abilities.
This advertiser has chosen not to accept applicants from your region.
7
Senior Hospitality Operations Manager
770 Bilad Al Qadeem, Capital
BHD85000 Annually
WhatJobs
Posted today
Job Viewed
Job Description
Our client is a premier hospitality group seeking an experienced and dynamic Senior Hospitality Operations Manager. This role is pivotal in overseeing the daily operations of multiple high-profile establishments, ensuring exceptional guest experiences and efficient service delivery. You will manage teams, optimize operational processes, control costs, and uphold the highest standards of quality and service. The ideal candidate possesses a deep understanding of the hospitality industry, strong leadership capabilities, and a passion for exceeding guest expectations.
Key Responsibilities:
Qualifications:
This is an outstanding opportunity for a seasoned professional to lead and innovate within a respected hospitality brand. You will have a direct impact on the success of the operations and the satisfaction of our esteemed guests. Join a team that values professionalism, dedication, and a commitment to creating memorable experiences. We are driven by a culture of excellence and continuous improvement.
Key Responsibilities:
- Oversee all day-to-day operational activities across various hospitality venues.
- Develop and implement operational strategies to enhance guest satisfaction and service quality.
- Manage and mentor department heads and operational staff, fostering a positive work environment.
- Ensure compliance with all health, safety, and hygiene regulations.
- Control operational costs and manage budgets effectively, identifying opportunities for cost savings.
- Monitor inventory levels and manage procurement processes for supplies and equipment.
- Develop and implement standard operating procedures (SOPs) for all operational areas.
- Handle guest feedback and resolve complaints promptly and professionally.
- Collaborate with marketing and sales teams to drive revenue and occupancy.
- Conduct performance reviews and provide ongoing training and development for staff.
- Analyze operational data and generate reports on key performance indicators (KPIs).
- Ensure the maintenance and upkeep of all facilities and equipment.
- Foster strong relationships with vendors and suppliers.
- Implement strategies to improve operational efficiency and profitability.
Qualifications:
- Bachelor's degree in Hospitality Management, Business Administration, or a related field.
- Minimum of 7 years of progressive experience in hospitality operations management.
- Proven track record of success in managing multiple hospitality venues.
- In-depth knowledge of hotel, restaurant, or event management operations.
- Strong leadership, team management, and interpersonal skills.
- Excellent problem-solving and decision-making abilities.
- Financial acumen, with experience in budgeting and cost control.
- Proficiency in hotel management software (PMS) and POS systems.
- Strong understanding of customer service principles and guest relations.
- Ability to work under pressure and manage multiple priorities.
- Excellent communication and presentation skills.
- A passion for the hospitality industry and a commitment to excellence.
This is an outstanding opportunity for a seasoned professional to lead and innovate within a respected hospitality brand. You will have a direct impact on the success of the operations and the satisfaction of our esteemed guests. Join a team that values professionalism, dedication, and a commitment to creating memorable experiences. We are driven by a culture of excellence and continuous improvement.
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8
Remote Hospitality Operations Manager
20014 Arad
BHD70000 Annually
WhatJobs
Posted 1 day ago
Job Viewed
Job Description
Our client, a prominent player in the hospitality industry, is looking for an experienced Remote Hospitality Operations Manager to oversee and optimize various operational aspects of their establishments. This fully remote position requires a strategic thinker with a proven ability to manage complex operations from a distance. You will be responsible for developing and implementing operational strategies, setting performance goals, and ensuring the delivery of exceptional guest experiences across all managed properties. Key responsibilities include monitoring service quality, implementing cost-control measures, optimizing staffing levels, and ensuring compliance with health, safety, and hygiene standards. You will work closely with on-site management teams to provide guidance, training, and support, utilizing virtual communication tools effectively. The ideal candidate will have a Bachelor's degree in Hospitality Management, Business Administration, or a related field, along with a minimum of 6 years of progressive experience in hotel or restaurant management. Demonstrated success in improving operational efficiency, guest satisfaction, and profitability is essential. Strong leadership, problem-solving, and decision-making skills are required. Excellent communication and interpersonal skills are vital for building and maintaining relationships with diverse teams and stakeholders. You must be proficient in using property management systems (PMS) and other relevant hospitality software. This role requires a high degree of self-discipline, organization, and the ability to manage time effectively in a remote environment. A reliable internet connection and a dedicated home office are mandatory. This is an exciting opportunity to impact operations at a strategic level without the need for daily on-site presence.
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